Banana jam

Banana in some countries is an important part of the food. The term banana is from the Guinean word “banema”.

Produced in different countries of West Africa, Banana can be eaten, cooked or in its natural form.

Very energetic fruit, the banana is also rich in potassium and can feet daily needs. Nutritive and easy to digest, it’s also rich in calcium, vitamin A, B, and C.